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By: Dear North Team November 10, 2016

Salmon Shines In Our Holiday Meals.

Given the nature of hospitality here in Alaska, we're known for family gatherings that go on and on and on. Our turkey dinners are consumed quickly, and requests for food and snacks just keep on coming. Fortunately, we have abundant delights stored in our pantries and freezers. Everything from flash frozen veggies to jarred berries and smoked salmon. Our treasure trove of wild-caught Sockeye is on hand, waiting to be pulled out any time at all. We smoke most of our Summer catch, drawing on thousands of years of tradition, local flavors, and some ingenious new culinary profiles.

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Previous Posts

In Alaska, The Holidays Are About Thanks & Giving.

Share something that will be gobbled up in a matter of days.

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Pairing Beers & Bites. Good Excuse For An October Fest!

Best Place To Have A Beer & Bites Tasting? On Your Patio Or In Your Nice, Warm Kitchen.

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Which protein snack do YOU want to eat?

Check out the infographic and see for yourself why our Salmon Bites trump meat jerky every time.

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Hooked On The World’s Best Salmon? These Recipes Will Feed Your Habit.

You’ll find nutrition, tradition and inspiration on our recipes page. Featuring wild-caught salmon that’s one of life’s great pleasures.

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Coriander & Malabar Pepper Smoked Salmon. A World Apart.

Exploring a new flavor profile in Smoked Sockeye Salmon that’s inspired by the spice bazaars of Istanbul.

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Alaska Berries: Abundant, Delicious, and Jam-Packed with Nutrition

Southeast Alaska is bursting with berries in the Summer. One of life’s great pleasures here.

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Dear North 6 Questions: Susan Bell, Principal, The McDowell Group

A prominent Alaska native talks about life in Southeast Alaska and her love of the outdoors.

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From Our Foodie Friends at Market Hall

This just in. From the culinary mecca in one of the Bay Area’s foodiest neighborhoods. Recipes featuring Dear North Salmon.

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Salmon Medallions – A Delicious Sparkler For the Fourth & Beyond

A salmon-centered recipe you can make ahead for all kinds of Summer festivities.

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Journey To You. How Our Salmon Makes The Leap To Your Table

Come along as we bring in our catch and then prepare and flavor some of the most imaginative and exquisite ways to serve up salmon. Ever.

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Forget The Tech, Ties & Tees. Just Feed Him!

Dad won’t be that hard to please when you remember the way to his heart. This Father’s Day, you may even get a thank you note.

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The Dear North Six Questions: Anne French, President

What’s it like to work here? Our president shares her thoughts on our generous sense of hospitality. And the beauty everywhere.

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8 Essentials for Hiking in Alaska

Nothing will come between you and a great hike when you have the right stuff all packed up. All you have to do is find your hiking boots.

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Tomato, Cucumber and Salmon Bites Salad with Grilled Lemon Vinaigrette

Toss this easygoing Summer salad with a mellow grilled-lemon vinaigrette. You can make it fast and take it anywhere.

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Alaska Women’s Hiking Diary: the Auke Nu Trail

This description of a hike out of Juneau, told and photographed by one of our staff, will make you want to move here. We’d love to have you.

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Party on: Wine Pairing with Salmon

If you’re a connoisseur of both wine and salmon, this post will treat you to everything you want to know, chapter and verse.

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8 Unexpected Gifts for Mother’s Day

Your mom will appreciate how thoughtful you are because we’ve put a lot of thinking into some exquisite gift ideas.

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Frankenfish

This genetically-engineered farmed salmon somehow got by the FDA. We asked our fishermen to weigh in on the issues.

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Jerky Perfected

Our Salmon Bites are a tender and tasty snack when made with contemporary flavor profiles and culinary traditions that go way back.

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Flavors of Alaska: a Chef’s Story

Just like our lives, our flavors are more intense here. An Alaska tour that enticingly explores all the senses.

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The World’s Luckiest Salmon

Everything that makes our salmon like growing up here. A fascinating lesson in why you’re going to love our salmon.

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Salmon Smoking: A 10,000 Year Tradition

It isn’t often you can eat something deliciously and delightfully nutritious, based on a recipe thousands of grandmothers old.

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From Alaska With Love